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We care for increasing the food-related awareness of our customers and we provide healthy alternatives to traditional meals. By promoting light, low-fat, vegetable meals we take part in fighting health disorders. Our actions have been prepared in close cooperation with the experts in this field.
Sodexho and dietician of polyclinic No 3 of President Administration Moskvicheva J.B. recommend food ration based on principles of food pyramid. In our restaurants all dishes marked with green star will help you to compensate consumption of energy as well as support your well-being.